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Profile

BeYou provides a mobile platform that helps users adopt healthier habits through a combination of gamification, coaching and online community. We offer a holistic approach for optimal health, focusing on Nutrition, Movement & Emotional Well-being. We designed a goal-setting platform and habit tracker, helping users to choose their health goals, track progress, receive community support, get certified health content, stay committed and get rewarded.

Competences & Capabilities

  • Human centric design expertise in co-creation solutions to identify users' needs & solutions
  • Behaviour change strategies to motivate change & sustain adopted healthy behaviours
  • Game design expertise: strong engagement techniques that works with brain chemistry to produce behavioural changes
  • Content database: certified health content: Meal plans & Recipes, Fitness exercises & tips
  • Rewards platform: gamification algorythms

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Partner in the following EIT Food projects

View all EIT Food projects

Related

project
With life going back to the old normal, the next challenge is to find your new work-life balance. Why not use this opportunity give your body and mind a boost? Join the Nutriboot on September 1 to challenge yourself and to make a…
project
In the fight against chronic diet-related diseases it is the EU food and health system organization’s aim to improve consumers’ food literacy. Food education in a form of professional personalised advice is more trusted and accepted by…
project
The training brings together 40 professionals from different backgrounds and countries, who will have an opportunity to gain knowledge of the tools, techniques, and methodologies used in the process of new product development in the food…
project
Increasing consumer trust in the food system inspiring citizens to become change agents as amateur scientists.

Health SnaP

2019 > 2020
project
The purpose of this activity is to support healthy eating by developing a new food manufacturing technology and B2C business concept for at-site customised production of healthy snacks.