Targeted Nutrition
We are supporting the development of a personalised approach to nutritional products and dietary guidance to create behavioural change towards more healthy and tailored diets.
Increasing access to healthier diets
Targeted nutrition is a personalised approach to nutritional products and dietary guidance to create behavioural change towards more healthy and tailored diets as well as optimised for the individual. The work we are doing on targeted nutrition is increasing our understanding of the relative risk of malnutrition, obesity and non-communicable diseases for different groups of people. This is helping to ensure that nutritional products, services and information are designed and targeted at the groups of people they will provide the most impact for. EIT Food actively supports entrepreneurs and projects which aim to accelerate innovation around targeted nutrition, helping more people have access to healthier diets.
EIT Food’s Venture Summit 2022 agri-food innovation winners announced
November 02, 2022 - Food Matters Live
in the media
EIT Food has announced the winners of its Venture Summit 2022 held at the end of October in Lisbon.
The invitation-only Venture Summit 2022 brings together industry-leading corporates, investors and innovative start-ups working to create a…
EIT Food awards start-ups tackling allergies and food waste for 2022 Venture Summit
October 31, 2022 - Food Ingredients First
in the media
Agri-food start-ups and companies tackling food allergies, preventing food waste and creating chemical-free fertilizers, were crowned the winners of EIT Food’s Venture Summit which looks for Europe’s most promising and innovative ventures…
A Day in the Life series
2020 > 2023
project
The agri-food industry has a variety of exciting jobs on offer throughout the food value chain. This video series aims to inspire young audiences to consider a career within the agri-food sector.
A Day in the Life series
2020 > 2023
project
The agri-food industry has a variety of exciting jobs on offer throughout the food value chain. This video series aims to inspire young audiences to consider a career within the agri-food sector.
Latest related news
Top 5 food tech innovations in targeted nutrition
With consumers demanding more from the food system to support their health and wellbeing, innovation in targeted nutrition is continuing to grow and evolve. Here we have spotlighted 5 promising food tech innovations in Europe.
Looking for more content related to Targeted Nutrition?
Related startups in our network
Podcast #98
Is algae the new superfood?
As our population grows, innovators are turning their attention to sustainable ways of feeding the world, and solutions such as algae are…
EIT Food launches Learning Services to improve professional training in the food industry
October 18, 2022 - Food Matters Live
in the media
EIT Food has launched the Learning Services for Employers initiative, which it says will provide a globally recognised mark of excellence for the food sector’s professional education system.
Food sector training gets a revamp with Pan-European assessment
October 18, 2022 - Food & Drink Technology
in the media
A first-of-its-kind pan-European assessment process for all professional education and training programmes within the agrifood system is now on offer to training providers after launching on Tuesday 18 October in Brussels, at the annual…
in the media
EIT Food has today launchedits Learning Services for Employers, which will provide an internationally recognised mark of excellence in professional education for the food system. EIT Food is supported by the European Institute of…
EIT Food Open Innovation Call 2023
Have you got an idea for an innovative project that will create positive change in the food system? We want to hear from you!
Food sector training gets a revamp with Pan-European assessment
October 18, 2022 - Industrial News
in the media
A first-of-its-kind pan-European assessment process for all professional education and training programmes within the agrifood system is now on offer to training providers after launching on Tuesday 18 October in Brussels, at the annual…
Podcast #94
The Future of Food: Skills for the future
After a busy summer, The Food Fight Podcast is back! In June 2022, EIT Food held the Future of Food conference in Brussels. In today’s…
Major funding on offer to Europe’s food innovators
September 19, 2022 - Innovators Magazine
in the media
Organisations pushing Europe towards a net zero food system are being urged to apply for a share of a new multi-million euro funding pot.
Putting consumers at the heart of food innovation and research
September 15, 2022 - International Dairy Magazine
in the media
EIT Food has today announced the launch of two open calls for proposals for impactful and scalable public engagement projects and consumer food research and insights knowledge. EIT Food is supported by the European Institute of Innovation…
Related partners
E.J. PAPADOPOULOS
Greece
EIT Food’s Venture Summit 2022 agri-food innovation winners announced
November 02, 2022 - Food Matters Live
in the media
EIT Food has announced the winners of its Venture Summit 2022 held at the end of October in Lisbon.
The invitation-only Venture Summit 2022 brings together industry-leading corporates, investors and innovative start-ups working to create a…
EIT Food awards start-ups tackling allergies and food waste for 2022 Venture Summit
October 31, 2022 - Food Ingredients First
in the media
Agri-food start-ups and companies tackling food allergies, preventing food waste and creating chemical-free fertilizers, were crowned the winners of EIT Food’s Venture Summit which looks for Europe’s most promising and innovative ventures…
A Day in the Life series
2020 > 2023
project
The agri-food industry has a variety of exciting jobs on offer throughout the food value chain. This video series aims to inspire young audiences to consider a career within the agri-food sector.
A Day in the Life series
2020 > 2023
project
The agri-food industry has a variety of exciting jobs on offer throughout the food value chain. This video series aims to inspire young audiences to consider a career within the agri-food sector.
Podcast #98
Is algae the new superfood?
As our population grows, innovators are turning their attention to sustainable ways of feeding the world, and solutions such as algae are…
EIT Food launches Learning Services to improve professional training in the food industry
October 18, 2022 - Food Matters Live
in the media
EIT Food has launched the Learning Services for Employers initiative, which it says will provide a globally recognised mark of excellence for the food sector’s professional education system.
Food sector training gets a revamp with Pan-European assessment
October 18, 2022 - Food & Drink Technology
in the media
A first-of-its-kind pan-European assessment process for all professional education and training programmes within the agrifood system is now on offer to training providers after launching on Tuesday 18 October in Brussels, at the annual…
in the media
EIT Food has today launchedits Learning Services for Employers, which will provide an internationally recognised mark of excellence in professional education for the food system. EIT Food is supported by the European Institute of…
Food sector training gets a revamp with Pan-European assessment
October 18, 2022 - Industrial News
in the media
A first-of-its-kind pan-European assessment process for all professional education and training programmes within the agrifood system is now on offer to training providers after launching on Tuesday 18 October in Brussels, at the annual…
Podcast #94
The Future of Food: Skills for the future
After a busy summer, The Food Fight Podcast is back! In June 2022, EIT Food held the Future of Food conference in Brussels. In today’s…
Major funding on offer to Europe’s food innovators
September 19, 2022 - Innovators Magazine
in the media
Organisations pushing Europe towards a net zero food system are being urged to apply for a share of a new multi-million euro funding pot.
Putting consumers at the heart of food innovation and research
September 15, 2022 - International Dairy Magazine
in the media
EIT Food has today announced the launch of two open calls for proposals for impactful and scalable public engagement projects and consumer food research and insights knowledge. EIT Food is supported by the European Institute of Innovation…
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