What we do

Innovation

Our mission is to launch, develop and grow research and innovation in products and services harnessing the power of shared knowledge across EIT Food's innovation ecosystem.

Education

We are attracting, developing and empowering bright minds to lead the transformation of the food system into an innovative sector that produces healthy and sustainable food, and is trusted by society.

Entrepreneurship

Startups play a fundamental role in transforming the food system. EIT Food supports innovative impactful agrifood entrepreneurs and startups to deliver new food innovations and businesses across Europe.

Public Insights and Engagement

Here at EIT Food, we define Public Engagement as “a set of diverse activities that foster a two-way dialogue between specialists and the public”. As an organisation, we have always prioritised the active and important role consumers play…
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Community
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News & content
PLANTOMYC: A Revolutionary Step in Sustainable Protein Innovation

January 31, 2025

regional news

Utrecht, Netherlands – On 22-23 January, EIT Food, together with nine leading European organisations, launched PLANTOMYC, an ambitious four-year project set to redefine the future of alternative proteins.

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All EIT Food projects

There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!

Foodathon

2021

project

Empowering young innovators to transform our food systems