All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
A total of 341 items found.
Showing 341 items on page 2 of 29.
project
Supermarkets and consumers collaborate to make sustainable consumption easy.
Sales Booster
2022 > 2024
project
The custom-made programme empowering innovative startups to explore and enter new agrifood markets across Europe
EIT Food RIS Fellowships
2018 > 2024
project
The Activity Line is divided into 2 complementary programmes – RIS Fellowships dedicated to Master of Science students and graduates and RIS Talents dedicated to Ph.D. students and postdocs from EIT RIS countries which both aim to promote…
e-Breakfast with
2020 > 2024
project
The webinar that has our EIT Food partners talking!
Do you want to know more about EIT Food Partners? Are you lost in which activities partners are involved or what is their role in EIT Food?
project
Bringing together policymakers and key stakeholders to discuss future trends and priorities in food innovation in Europe
InformPack
2021 > 2024
project
InformPack explores the cross-cultural variations amongst consumers in terms of awareness, information gaps, issues and attitudes towards food packaging upon purchase and disposal patterns at home and on the go.
Global Food Venture Programme
2018 > 2023
project
For PhDs who want to unlock their entrepreneurial potential and shape the future of our Food System
Master in Food Systems
2019 > 2024
project
Develop in-depth knowledge about food systems through studying consecutively at three distinct European academic institutions and use your knowledge to drive the future transformation of the food system.
project
Applications for EIT Food’s Proof of Concepts Call 2024 are now open.
New deadline August 18 2023!
Digital Learning Unit
2023 > 2024
project
Introducing the diverse range of knowledge and skills that can be acquired through EIT Food Education.
Inspire Programme
2021 > 2024
project
Boost your skills, drive change and do business in the agrifood sector!
project
We welcome our community to come and join us in Edinburgh, Scotland, on the 20th June at the Radisson Blu Hotel.
We will discuss exciting topics such as sustainable packaging and regenerative agriculture. We will hear from experts, plus…