All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
This overview is filtered by region: EIT Food North & East. View all projects.
A total of 23 items found.
Showing 23 items on page 2 of 2.
project
Proofs of concepts help to determine whether an idea, a specific concept or approach when turned into reality would bring societal impact as envisioned.
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/Ample-PP1.png 780w, https://www.eitfood.eu/files/_1560x975_crop_center-center_61_line/Ample-PP1.png 1560w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/Ample-PP1.png 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/Ample-PP1.png 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/Ample-PP1.png 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/Ample-PP1.png 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/Ample-PP1.png 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/Ample-PP1.png 600w)
AMPLE
2023
project
External EIT Food Project
Creating opportunities in the agrifood sector to enable food security
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/cover3.jpg 780w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/cover3.jpg 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/cover3.jpg 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/cover3.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/cover3.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/cover3.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/cover3.jpg 600w)
EIT FoodScienceClass
2020 > 2022
project
The EIT FoodScienceClass aims to bring students closer to food systems by helping them understand the role of food production and technology in food safety and security.
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/2019-ES-01.jpg 780w, https://www.eitfood.eu/files/_1560x975_crop_center-center_61_line/2019-ES-01.jpg 1560w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/2019-ES-01.jpg 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/2019-ES-01.jpg 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/2019-ES-01.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/2019-ES-01.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/2019-ES-01.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/2019-ES-01.jpg 600w)
RIS Consumer Engagement Labs
2019 > 2023
project
A realm where consumers and food innovators seamlessly participate in shaping the future of food.
project
Supermarkets and consumers collaborate to make sustainable consumption easy.
project
We invite you to contribute to the development of a Nordic-Baltic-Polish Food Waste Manifesto – supported by the Nordic Council of Ministers!
Inspired by the success of the ‘Nordic Kitchen Manifesto’, the‘Great Taste – Zero Waste’ Baltic…
project
Proofs of concepts help to determine whether an idea, a specific concept or approach when turned into reality would bring societal impact as envisioned.
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/cover3.jpg 780w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/cover3.jpg 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/cover3.jpg 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/cover3.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/cover3.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/cover3.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/cover3.jpg 600w)
EIT FoodScienceClass
2020 > 2022
project
The EIT FoodScienceClass aims to bring students closer to food systems by helping them understand the role of food production and technology in food safety and security.
project
The EIT Food report “Direction: Restaurant of the Future” summarises the research study and co-creative work of the leaders of Polish gastronomy.
project
External EIT Food Project
EIT Food is one of the partners of this project funded by the European Commission
project
How to make food system in your region more innovative and sustainable? How to unlock the potential of agrifood sector through smart specialisation strategies?
Download the EIT Food RIS3 Guidebook and learn about the most efficient ways of…