All EIT Food projects
There are many different EIT Food activities helping us build a better food system for Europe. Browse our projects to find out more!
A total of 342 items found.
Showing 342 items on page 17 of 29.
project
Developing a sustainable, economically viable feed for bivalve shellfish
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/Proseed-EIT-Landing-Page-Overview.jpg 780w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/Proseed-EIT-Landing-Page-Overview.jpg 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/Proseed-EIT-Landing-Page-Overview.jpg 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/Proseed-EIT-Landing-Page-Overview.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/Proseed-EIT-Landing-Page-Overview.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/Proseed-EIT-Landing-Page-Overview.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/Proseed-EIT-Landing-Page-Overview.jpg 600w)
PROSEED PROJECT
2022
project
The PROSEED project on Circular-based alternative PROtein extraction from grape SEEDs, is a European project that aims at the production and commercialisation of a new alternative protein product.
project
Metamorphosis focuses on turning organic waste streams into a valuable, next generation aquaculture feed ingredient.
project
The aim of this project is to test the effects of innovative ingredients (insect larvae) in poultry feeding to allow sustainable production, to improve animal welfare and to potentially meet the consumer demand for healthier, more natural…
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/cover3.jpg 780w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/cover3.jpg 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/cover3.jpg 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/cover3.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/cover3.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/cover3.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/cover3.jpg 600w)
EIT FoodScienceClass
2020 > 2022
project
The EIT FoodScienceClass aims to bring students closer to food systems by helping them understand the role of food production and technology in food safety and security.
![](https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/fikri-rasyid-699015-unsplash.jpg 440w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/fikri-rasyid-699015-unsplash.jpg 380w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/fikri-rasyid-699015-unsplash.jpg 300w)
project
We aim to design innovation led packaging for red meat, fish & poultry made from material derived from agrifood waste. The issue of waste plastic in the food industry has led to strong consumer demand for producers & retailers to…
project
We have an urgent need to deliver innovative sustainable food packaging solutions.
project
Making baking more efficient
project
Future-proof or future ready? Learn how COVID-19 will transform the agrifood sector in Central, Eastern and South Europe!
project
Keeping fruit and vegetables fresher for longer
project
The COVID-19 pandemic has disrupted the seafood industry worldwide as well as food security on a global scale. Many food producing companies have been forced to explore possibilities to fully utilise all raw materials available, reduce…
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/john-schnobrich-520023-unsplash.jpg 780w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/john-schnobrich-520023-unsplash.jpg 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/john-schnobrich-520023-unsplash.jpg 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/john-schnobrich-520023-unsplash.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/john-schnobrich-520023-unsplash.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/john-schnobrich-520023-unsplash.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/john-schnobrich-520023-unsplash.jpg 600w)
Engaging with Controversies in the Food System
2019 > 2023
project
Become more confident in making informed decisions about the food you eat by exploring different food controversies.