![](https://www.eitfood.eu/files/_660x282_crop_center-center_82_line/max-delsid-479103-unsplash_2.jpg)
Advanced technologies for beef & lamb composition, imaging & sorting
This project will expand, adapt & implement 3-D CT scanning technologies to digitise the beef & lamb food chain into a new Connected Food System. It will enable accurate backward feedback to producers to rear more economic & nutritious meat & forward feedback will enable new specifications to be produced that meet consumer preferences & minimize resource wastage.
2019
The project will expand, adapt & implement 3-D CT scanning technologies to digitise the beef & lamb food chain into a new Connected Food System. It will enable accurate backward feedback to producers to rear more economic & nutritious meat & forward feedback will enable new specifications to be produced that meet consumer preferences & minimize resource wastage.
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Project lead
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