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open call
EIT Food South is looking for organisations based in Portugal and Spain to support the local implementation of a programme fostering an inclusive environment for women entrepreneurs to develop their business ideas.
blog
What are the most pressing food system issues in Europe that decision makers should prioritise? Here we explore the diverse challenges and bring together some of the sector’s leading voices for advice on tangible policy actions.
blog
Vulnerabilities in the European food system have been exposed in recent years through conflicts, climate events, and health crises. Is Europe ready to manage a multidimensional food crisis driven by extreme weather affecting global supply…
in the media
A new report has found that there are significant disparities within the CEE region, in terms of the size, venture capital activity and growth momentum of start-ups in the FoodTech and AgriTech fields.

Looking for more content related to Regenerative agriculture?

blog
Farming in Europe is evolving, confronted by a range of novel challenges and opportunities. From policy and innovation to profitability and consumer demand, here we explore the key examples and the solutions that require greater support.
blog
With the new year ahead, we have combined insights from across the EIT Food community to explore five key 2024 food trends that are set to shape our food system this year and beyond.

TrustTracker®

2018 > 2023
project
Insights used to enhance consumer trust in the food value chain.
project
Government Executive AcademyAn executive-level training program for public sector representatives deepening knowledge of innovations and sectoral regulation, helping address societal challenges across Europe. The application process…
project
Bringing together policymakers and key stakeholders to discuss future trends and priorities in food innovation in Europe