Press releases
Find our latest press releases below. For all media inquiries, please get in touch with communication@eitfood.eu
A total of 80 items found.
Showing 80 items on page 6 of 7.
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EIT Food has been awarded the notable EIT Label Certificate by the European Institute of Innovation and Technology for two of their flagship education programmes - Masters in Food Systems and the doctoral Global Food Venture programme.
Europe’s top agrifood startups announced at Venture Summit
November 18, 2020
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€300,000 awarded to EIT Food Accelerator Network startups to fast-track agrifood innovations
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Meet this year’s entrepreneurs, partners and investors at the upcoming EIT Food Venture Summit 17-18 November 2020
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As part of the EU’s efforts to tackle the COVID-19 pandemic, the European Institute of Innovation and Technology is proud to announce the EIT Crisis Response Initiative results: EUR 60 million awarded to 207 innovation projects and…
Kerry Group joins the EIT Food Community
August 13, 2020
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Kerry Group becomes the latest organisation to join the EIT Food Community as network partner.
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New announcement reflects EIT Food’s status as one of Europe’s most active agrifood investors
Zoetis joins the EIT Food Community
July 28, 2020
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EIT Food is delighted to announce that Zoetis, the world’s leading animal health company, has joined EIT Food as a core partner.
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Twenty high-impact agtech and foodtech early scaleups have been selected to join EIT Food’s RisingFoodStars Association, a pan-European network that provides its members with tailored support and mentoring alongside valuable exposure to…
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Winning innovations include an edible anti-viral coating for food, a test for micronutrient deficiencies’ effect on disease strength and dynamic pricing technology which can decrease supermarket food waste by over 40%
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EIT Food announced today the 60 high-impact agrifood startups that have been selected to join the EIT Food Acceleration Network (EIT FAN) in its 6 acceleration hubs across Europe. The chosen startups will benefit from world-class…
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EIT Food has launched two funding opportunities to support the European agrifood sector through the COVID-19 crisis.
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Today EIT Food, together with 4 partners enVie, Rikolto, RIMO and Riso launch a new soup, with a great story: Robin Food. The soup is made from fresh surplus vegetables that our farmers, members of REO Veiling, find more difficult to sell…