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Tangible success: Startup pitches and learnings

15 October | h.11:20 - 11:40

If you have been invited, you can attend this speech at the AgriFoodTech Ventures


Working in a startup is never boring! Hear from three great companies who have set up a corporate-startup collaboration, who have raised a round and who have launched a product recently. They will share what they wish they had known a year ago and inspire you with their stories!


Get inspired by KernTec, who have recently had various new product launched, learn from NoMy who will share more about their recent fundraising, and finally, hear from Revo Foods who have just opened the largest 3D food printing facilities in the world.

Speakers:

Luca Fichtinger Kern Tech

Luca Fichtinger

Founder at KernTec

Indrid Dynna

Ingrid Dynna

Co-Founder and CEO at Norwegian Mycelium (NoMy)

Robin Simsa

Robin Simsa

Founder at Revo Foods

AgriFoodTech Ventures

This platform brings together agrifoodtech startups, business angels, impact funds, VCs, CVCs, and leading European agrifood companies and universities. It serves as an inspiring and interactive stage for exchanging ideas, fostering collaboration, and building partnerships to drive positive change in the food system.

Explore the programme of the AgriFoodTech Ventures

Are you interested in this session?

Block your agenda for October 15th at 11:20, only at Next Bite 2024.

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