Empowering healthy ageing through food and nutrition
October 15 | h. 14:45 -15:35
Have you ever wondered how the food we eat can shape our journey through the years?Join industry leaders, top scientists, universities, and innovative startups for insightful discussions and actionable solutions. Discover how you can be part of the opportunity to be at the forefront of healthy aging innovation!
You can attend this session at the Healthier Lives Through Food track.
Speakers:
Annemarie Oosting
Nutrition Development Director, Specialized Nutrition | Cargill Food Solutions and President of the EIT Food Healthy Ageing Think & Do Tank
Lorena Savani
Mission Lead Healthier Lives Through Food at EIT Food
Healthier Lives Through Food
FOOD AS MEDICINE
Examine the crucial link between dietary choices and overall health, revealing their significant impact on well-being and vitality.
Explore the programme of the Healthier Lives Through Food track
Are you interested in this session?
Block your agenda for October 15th at 14:45, only at Next Bite 2024.
Not yet registered to the event?