Ga verder naar de inhoud

News & updates

Find out more about what we are up to with our latest news and updates.

A total of 430 items found. Showing 430 items on page 7 of 36.
news
Are you a European startup or scaleup with an innovative idea that brings together sustainability, inclusivity and aesthetics? Our programme aims to boost business growth, helping organisations to grow funds and scale internationally.
news
Survey of 5,000 consumers in 10 European countries reveals majority of people report feeling the impact of rising food prices as a result of the ongoing conflict in Ukraine
news
EIT Food is sponsoring a startup pavilion at the Food Ingredients Europe (FiE) conference in Paris from 6-8 December 2022. Here we hear from startups in our community about what they hope to gain from the event.
news
In October 2022, EIT Food partnered with Glasgow Science Centre to host ‘future of food’ workshops for children and families. The interactive workshops inspired children to learn about how food is produced and why we need to grow healthier…
news
This initiative marks an important step forward towards a more sustainable food system in Europe recognising the important role of algae.
news
New report offers impartial advice on choosing the right carbon accounting solution for companies of all sizes
news
In October 2022, EIT Food North-West hosted small food businesses and industry experts in Iceland to encourage collaboration and new overseas partnerships.
news
Winners include startups tackling food allergies, preventing food waste and creating chemical-free fertilisers
news
First ever EIT Food Corporate Startup Collaboration Award recognises successful collaboration between corporates and startups
news
Four projects awarded €100,000 each to reduce costs of cultivated meat
news
Alejandro Treno of Soil Capital takes €20,000 prize with second-place win for innovation
news
Challenge aims to find new solutions to reduce obesity and malnutrition

EIT Food press releases & other news

EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.