News & updates
Find out more about what we are up to with our latest news and updates.
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EIT Food to launch open call “Sustainable Aquaculture”
December 15, 2020
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EIT Food has launched an open call for projects in the innovation Focus Area “Sustainable Aquaculture” in order to strengthen its innovation portfolio of the 2021 Business Plan as well as to expand our partner community in this sector.
Overview of the first EIT Food Awareness Event in Ukraine
December 14, 2020
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On November 24-26, 2020, a three-day online EIT Food Awareness Event was held by EIT Food and Technology Business Incubator Kharkiv Technologies. The goal of the event was to introduce the domestic agrifood community to EIT Food and its…
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From a circular perspective, the waste of one player is the raw material for another.
EIT Food RisingFoodStar SwissDeCode commended at EIT Awards
December 10, 2020
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EIT Food RisingFoodStar SwissDeCode takes third place in the prestigious EIT Venture Award category
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The kick-off event promoting regenerative agriculture in Poland organized by EIT Food in the form of on-line event on the 26th November 2020 was a spectacular success and shows to EIT Food, as well as all our stakeholders, that the topic…
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Survey of 5,000 consumers in 10 European countries reveals how lockdown has had a profound impact on food purchasing and consumption
Two rural projects led by women were awarded at Farm Up!
November 27, 2020
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On 26 of November the online event Farm up! held the final of two EIT Food initiatives along an interesting speaker and round table around agriculture world.
The Spanish Journalism Awards honored two women in its second edition
November 27, 2020
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On 26 Novemeber, out of 72 participant, two women were awarded in the II Spanish Journalism Award on Food Innovation and Sustainability.
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EIT Food has been awarded the notable EIT Label Certificate by the European Institute of Innovation and Technology for two of their flagship education programmes - Masters in Food Systems and the doctoral Global Food Venture programme.
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Startup Tilkal awarded with “EIT Food prize for Best Pitch” at ToastersLAB’s 2020 Demo Day.
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The second edition of EIT Food FAN hosted 10 startups and this year's winner came from Bilbao FAN
Tackling waste, one snack at a time
November 23, 2020
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Food waste continues to be a significant issue worldwide, and it is not only the consumer’s fault. Around 2.2 million tons of valuable food is thrown away during the industrial processing, that is – even before reaching the consumer. Lisa,…
EIT Food press releases & other news
EIT Food is a pan-European organisation with headquarters in Leuven, Belgium, and regional offices in different locations. Find the one nearest to you and share your ideas with us to co-create the future food system.