Innovation projects
A total of 59 items found.
Showing 59 items on page 4 of 5.
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/pexels-thisisengineering-3912470.jpg 780w, https://www.eitfood.eu/files/_1560x975_crop_center-center_61_line/pexels-thisisengineering-3912470.jpg 1560w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/pexels-thisisengineering-3912470.jpg 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/pexels-thisisengineering-3912470.jpg 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/pexels-thisisengineering-3912470.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/pexels-thisisengineering-3912470.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/pexels-thisisengineering-3912470.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/pexels-thisisengineering-3912470.jpg 600w)
project
Enhancing vegetable crop yields for sustainable food production
project
Making baking more efficient
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/giving_apple_1.jpg 780w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/giving_apple_1.jpg 440w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/giving_apple_1.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/giving_apple_1.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/giving_apple_1.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/giving_apple_1.jpg 600w)
ThermoBlue
2020 > 2022
project
Developing a natural blue food colouring
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/shalitha-dissanayaka-wqb_dTZCNys-unsplash.jpg 780w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/shalitha-dissanayaka-wqb_dTZCNys-unsplash.jpg 440w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/shalitha-dissanayaka-wqb_dTZCNys-unsplash.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/shalitha-dissanayaka-wqb_dTZCNys-unsplash.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/shalitha-dissanayaka-wqb_dTZCNys-unsplash.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/shalitha-dissanayaka-wqb_dTZCNys-unsplash.jpg 600w)
Sustained Energy Release Starchy Food Products
2020 > 2022
project
Lowering the rate of starch digestion is a unique opportunity to maintain normal blood glucose and insulin levels
project
Providing precision agriculture solutions for farmers
project
Enabling more effective and efficient weed control
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/Patient2.jpg 780w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/Patient2.jpg 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/Patient2.jpg 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/Patient2.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/Patient2.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/Patient2.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/Patient2.jpg 600w)
ONCOFOOD: New food solutions for cancer patients
2020 > 2022
project
Preventing malnutrition in patients undergoing treatment for cancer
project
Developing a sustainable, economically viable feed for bivalve shellfish
![](https://www.eitfood.eu/files/_780x487_crop_center-center_82_line/agriculture-animals-barn-840111_2.jpg 780w, https://www.eitfood.eu/files/_440x275_crop_center-center_82_line/agriculture-animals-barn-840111_2.jpg 440w, https://www.eitfood.eu/files/_880x550_crop_center-center_61_line/agriculture-animals-barn-840111_2.jpg 880w, https://www.eitfood.eu/files/_380x237_crop_center-center_82_line/agriculture-animals-barn-840111_2.jpg 380w, https://www.eitfood.eu/files/_760x475_crop_center-center_61_line/agriculture-animals-barn-840111_2.jpg 760w, https://www.eitfood.eu/files/_300x187_crop_center-center_60_line/agriculture-animals-barn-840111_2.jpg 300w, https://www.eitfood.eu/files/_600x375_crop_center-center_45_line/agriculture-animals-barn-840111_2.jpg 600w)
project
Campylobacteriosis is the most frequently reported food-borne illness in the EU.
project
Promoting sustainable Fava bean production
project
This project will optimize the final commercial solution for EIT VIRAL, a nutritional supplement able to decrease the ability of SARS-CoV-2 to infect host cells and replicate within them.
project
Nutribox is an e-commerce platform offering a smart, quick, nutritionally balanced and safe food selection targeted towards different consumers, including those under dietary restriction schemes.