Entrepreneurship programmes
A total of 24 items found.
Showing 24 items on page 2 of 2.
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Have a look at the VC INSIGHTS series!
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The entrepreneurship programme designed for startups as post-accelerator to serve as your gateway to the Basque Entrepreneurship Ecosystem, extending your reach into the Spanish and European markets.
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The Ceres Awards aim to recognise the work of alumni and farmers that have participated at EIT Food Programmes of the South region for their great contribution to the agrifood industry.
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Welcome to Shaping Tomorrow, a new series by the EIT Community!
Every two weeks, we’ll be spotlighting a start-up or initiative that received a helping hand from one of the collaborative initiatives EIT Food undertakes with other EIT…
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Inspired by the iconic Bauhaus movement of the early 20th century, the New European Bauhaus (NEB) is an EIT Community initiative supported by EIT Food in collaboration with Climate KIC, EIT Digital, EIT Manufacturing, and EIT Urban…
AMPLE
2023
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External EIT Food Project
Creating opportunities in the agrifood sector to enable food security
BIOBIVE
2024
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External EIT Food Project
Biodegradable Delivery Systems for Plant Pathogens Control of Horticultural Crops Through Bioactive Agents.
EIT Food Agrifood Entrepreneurs Days
2023 > 2024
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The EIT Food Agrifood Entrepreneurs Days promote innovation in Europe’s outermost regions through hands-on workshops, offering insights into agrifood opportunities, funding, branding, and pitching skills, while fostering collaboration to…
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External EIT Food Project
Led by the University of Deusto, PRECIOUS unites a transdisciplinary alliance of 20 organisations, including EIT Food, spanning 11 EU countries to address one of humanity’s most pressing challenges: food loss and waste (FLW).
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Impact Funding Framework (IFF)
Sustainable and healthy food products often struggle to secure a lasting place in EU markets. The Redesign Food for Value programme helps food businesses and B2B ingredient suppliers enhance environmental and health impact—without…
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Impact Funding Framework (IFF)
The Oater Barista is transforming the dairy industry by enabling on-premise, sustainable oat milk production. Through advanced modular components and real-time quality monitoring, we aim to reduce carbon emissions while offering a fresh,…
PLANTOMYC
2025 > 2028
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Pioneering a Sustainable and Healthier Future with Plant and Mycoprotein