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Become a member

We connect you to a dynamic network of agrifood experts, providing access to valuable insights and collaborative opportunities for professional growth and innovation. 

By joining the Agrifood Expert Community (AFEC), you gain access to a network of highly experienced agrifood professionals, increasing your visibility and influence within the industry. 

We are dedicated to fostering collaboration, promoting innovation, facilitating professional development, and providing members with valuable insights, resources, and opportunities to showcase their expertise.

As a member, you will get to enhance your portfolio, generate leads, and position yourself as a leading authority in the agrifood sector, all while contributing to sustainable practices and advancements in food systems.

Submit your application today Become a member

Are you a researcher, entrepreneur, or industry professional with demonstrated expertise in agrifood R&D and at least 7 years of experience? AFEC may the right place for you to grow your network, deepen your knowledge and offer your services.

What you get as a member

Discover the benefits of joining AFEC

Engage in our virtual community on FoodHive

Connect with fellow agrifood professionals, share insights, and collaborate on projects through our dedicated virtual space.

Participate in Open Mic Sessions

Join our interactive sessions to discuss and address challenges in the agrifood business with leading experts and peers.

Learn and share at e-Breakfast sessions

Discover  and get inspired by EIT Food partner initiatives and share your own during our engaging morning sessions.

Access exclusive client connections for your consulting services

Get connected with potential clients and offer specialised consulting services through our network.

Showcase your expertise with speaker opportunities

Be a speaker at events throughout the year to inspire peers, highlight your expertise and contribute to dialogues in the business.

Boost your digital presence with personal branding training

Benefit from our personal branding online course and other training programs to increase your visibility and impact.

Snapshot of experts

Our experts cover the 3 EIT Food Missions: Healthier lives through food - Reducing risk for a fair and resilient food system - Net zero food system

Abdul Keeri

Healthier Lives Through Food Mission #Poland

Dr. Begüm Önal

Reducing Risk for a Fair and Resilient Food System Mission #Turkey

David Lacasa

Healthier Lives Through Food Mission #Spain

Dr. Erzsébet Némedi

Healthier Lives Through Food Mission #Hungary

João Cotter

Net Zero Food System #Portugal

Miroslav Záhradník

Net Zero Food System #Slovakia

Natalia Bellostas Muguerza

Net Zero Food System #Spain

Nathalie Chavrier

Reducing Risk for a Fair and Resilient Food System Mission #Spain

Solveiga Pakštaitė

Net Zero Food System #UK

What they say about the community...

Vesna Alic, Zavod ZRKP

Marie-Lou Manca, ELEKS

João Cotter, Aquaponics Iberia

Join us today Become an AFEC member

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